The world is wasteful relating to meals, so for livecookintable® discovering methods to scale back the hospitality trade’s meals waste has at all times been a significant factor in our product design.
We all know that globally round one third of meals is wasted every year. That’s a stunning statistic. It’s not simply economically irresponsible however, over a six-year interval, world local weather change researchers discovered that meals waste alone contributes to between 8% and 10% of Greenhouse Gasoline Emissions (GHGE) worldwide.
In fact, that’s the large image which everybody within the meals and beverage trade wants to concentrate on now and sooner or later. Nonetheless, it’s additionally important for us all to assume consciously about chopping down meals waste within the day-to-day operations. That’s at all times on our minds at livecookintable® and we’re always arising with new options to decrease meals waste. Listed here are a couple of options obtainable to the hospitality trade worldwide proper now:
Reside cooking stations look good and minimize meals waste
Reside cooking stations are virtually a necessary in buffet line ups nowadays. Not solely does skilfully making meals in entrance of company look spectacular however cooking on-demand can be extremely environment friendly by way of chopping down meals waste. This isn’t information to livecookintable®, our vary of live-cooking induction hobs nonetheless stay the one one in every of their type in the marketplace which can be absolutely GN appropriate.
All our hobs incorporate two zones, both for cooking or warming, with temperatures as much as 94°C. These are touchscreen managed. A wok-zone is one other versatile stay cooking choice in our induction hob vary. Irrespective of how bold cooks are, all hobs are fast and simple to arrange and every solely weighs 15kg so they’re additionally straightforward to move and retailer.
Uncover how utilizing our induction hobs for stay cooking cuts meals waste
Multipots good waste-free portion management
Our award-winning Multipots are one other of livecookintable®’s revolutionary waste saving merchandise designed to combine effortlessly into our vary of Baukasten modular kitchen furnishings. Multipots permit cooks to fry, steam or boil meals to order with as little tools in play as doable. So not solely are buffet line-ups stored down in dimension however virtually each centimetre of workspace turns into useable. Potential for waste is radically decreased, as a result of Multipots effectively produce particular person parts, virtually totally eradicating wasteful batch cooking.
Livecookintable® trolleys hold meals recent and minimize down waste
MICE catering inevitably means transferring meals from storage areas to workstations and it’s at all times shocking how a lot recent produce finally ends up spoiled and discarded within the course of. However this doesn’t have to be the case.
At livecookintable® we don’t assume any element is simply too small to overlook out on progressive design options as our assortment of Good Transportation Trolleys proves time and time once more. Engineered together with main hospitality trade professionals, they cowl all bases from in-work station storage to effectively and hygienically transferring recent and cooked meals to and from serving areas. Like all livecookintable® merchandise, trolleys are GN appropriate and constructed to combine with Baukasten modular kitchen furnishings.
Click on right here to find how our sensible transportation trolleys hold meals recent.
livecookintable® design merchandise from each angle which suggests we take into consideration potential meals waste in addition to environment friendly meals preparation. Discover out extra about our Baukasten modular kitchen furnishings and built-in catering tools.