
Imagery courtesy of Florida Golf & Seashores.
4 Seasons Inns’ mission to rework a personal island in Belize right into a luxurious resort earns our newest Challenge of the Week title.
4 Seasons Resort and Residences Caye Chapel on the intimate non-public island of Caye Chapel is due for completion in Q2 2024.
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New neighborhood
The lodge group is working with actual property agency Florida Golf & Seashores to create a luxurious vacation spot for each residence homeowners and leisure travellers, with roughly 24 non-public seaside and oceanfront residences, 104 guestrooms and suites and overwater bungalows on the island’s northern edge.
The island will characteristic facilities together with an 18-hole golf course designed by well-known skilled golfer Greg Norman in session with Lorena Ochoa. A marina and personal airstrip may even serve the excessive finish guests’ wants.
Conservation concerns
Caye Chapel is situated within the Belize archipelago within the Caribbean Sea, adjoining to the UNESCO World Heritage designated Belize Barrier Reef System, the biggest reef system within the northern hemisphere.
The event takes this delicate ecosystem into consideration with 4 Seasons dedication to sustainability all through the venture. This may even be demonstrated with the development of an onsite Fabien Cousteau nature and conservation institute.
Moreover, simply 10% of the island will home structural improvement, whereas the rest will likely be put aside for preservation and conservation efforts, nature reserves and outside experiences.
Luxurious leisure
The resort will provide onsite sports activities equivalent to a nine-hole reversible course with a apply vary that converts to a par three course, golf academy, placing course and full-service clubhouse restaurant.
As well as, a full-service spa and a wellness hub known as the Dawn Sanctuary will likely be accessible for visitors, full with a yoga and meditation studio situated on a personal alcove, a mirrored image pool, an indoor-outdoor fitness center, a sports activities court docket and an observatory for stargazing.
Sea-to-table
Eating will encompass a waterfront sushi and omakase restaurant, an all-day seafood joint, a sea-to-table eatery and a bar with top-shelf wine and spirits. Visitors also can count on poolside fare, cabana service and in-residence eating.
Youngsters on the island can go to the Fort, a kids-focused schooling and journey centre, with entry to scuba faculty, off-island wildlife treks, an interactive water park and natural gardening lessons.